Brownie Pie Recipe

Ingredients :
4 Eggs, 1/4 cup Margarine or butter (melted), 1/2 cup Bisquick or baking mix, 1/2 cup Sugar (granulated), 3/4 cup Nuts (chopped), 1/2 cup Brown sugar (packed), 4 ounces Chocolate (cooking : melted and cooled),

Preparation :
Prehat oven to 360F. Grease 9×1 1/4 inch pie plate. Beat eggs, margarine and chocolate till smooth, 10-12 seconds in blender on high or 30-35 seconds with hand beater. Add brown sugar, Bisquick and granulated sugar. Beat till smooth, one minute in blender on high or two minutes with hand beater. Pour into plate; sprinkle with nuts. Bake till knife inserted in centre comes out clean; about 35 minutes. Cool for 15 minutes.