Chicken Bake Italian Style Recipe

Chicken Bake Italian Style Recipe

Ingredients
1. Chicken pieces (4 pound)
2. potatoes cut into 1 inch cubes (6)
3. diced tomatoes (1 can)
4. spaghetti sauce (1 envelope)
5. water (1 c.)
6. paprika (1/2 tsp)
7. salt (1 tsp)
8. flour (1/4 c.)
9. olive oil (2 tbsp)
10. minced garlic (1 clove)
11. chopped or dried leaves parsley (1/4 c.)
12. pepper (1/8 tsp)
13. green bell pepper cut into strips (1 large)
14. chopped onion (1)

Method of preparation:-
1. Wash the chicken pieces and pat dry. Take a food storage bog or a bowl. Mix flour, paprika, pepper and salt in it. Add 1 or 2 pieces of chicken at a time in the bag to coat in flour mixture. Toss it to coat well.

2. Take a large frying pan, heat olive oil in it over medium heat. Fry the chicken pieces until it gets brown. Then place the chicken on baking dish.

3. Now saute onion and garlic in the frying pan until onion gets tender. Add spaghetti sauce and water in the frying pan and then boil it. Now put tomatoes and parsley.

4. Cook it in uncovered pan for 15 minutes on low heat. When this sauce mixture gets ready then pour it over chicken in the casserole.

5.Top it with potatoes and green pepper strips. Cover it and place the casserole in oven for baking. Bake it for 1 ½ hours at 350 degrees until the chicken is tender.

Number of servings:-4-6

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