Chinese Bufflet Style Donuts Recipe

Chinese Bufflet Style Donuts Recipe

Ingredients
1. Refrigerated biscuits (1can)
2. oil (for deep frying)
3. sugar (1/3c)

Method of preparation:-
1. Take a large and deep frying pan; add oil in it for deep frying. Heat the oil to 350 degrees.

2. Take out the biscuits from the can and put few of them into the pan and then fry them. When they get brown from one then change the side. When the biscuits get golden brown from both sides then take them out from the oil.

3. Place them on the paper napkins and keep them to cool. Take a small bowl, put sugar in it. When the donuts get slightly cooled then mix them in the sugar and coat them properly.

Number of servings – 8

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