Salmon Impossible Pie Recipe
Ingredients
Bisquick (1c), Salmon (1sm.can), chopped green onions (1/4c), eggs (4), milk (2c), pimiento (1jar about 2 oz), cream cheese, in sm. Pieces (1pkg. about 3oz), grated cheddar cheese (1c), dash of nutmeg, salt and pepper (to taste)
Method Of Preparation:-
First heat the oven to 400 degrees. Take a pie pan of 10 inches and grease it. Take a blender, put all the Ingredients in the container of a blender and blend them for about 15 seconds on high speed until the mixture becomes smooth. Then pour the mixture in greased pie pan. Place the pie pan in oven and bake it for about 35 to 40 minutes at 400 degrees. Bake it until the tooth pick inserted in the middle of pie comes out clean. Now take it out from oven and keep it to cool and then serve it.
Impossible Pina Colada Pie Recipe
Ingredients
Bisquick (1c), eggs (4), crushed pineapple in juice, drained (1can about 8 oz), cream of coconut (1can about 15 oz), softened butter (2tbsp), rum extract (2tsp+2tbsp of milk or 1/4c of rum), milk (1/4c), flaked coconuts (2c)
Method Of Preparation:-
First heat the oven to 350 degrees F. Take a pie plate of 10*1 ½ inches and grease it. Take a blender, except one cup of coconut, mix remaining all the Ingredients in the container of blender. Blend the mixture on high speed until the mixture get smooth. Then pour this mixture into the greased pie plate and dust the left over coconut over the mixture in pie plate. Place the pie plate in oven and bake it for about 40 to 45 minutes until the tooth pick inserted in the center comes out clean. Now take out the pie from oven and keep it to cool for about 5 minutes and then serve it.
Impossible Lemon Pie Recipe
Ingredients
Bisquick (1/2c), lemon juice (1/4c), vanilla (1 1/2tsp), eggs (4), margarine (1/4c), sugar (3/4c), milk (2c)
Method Of Preparation:-
First heat the oven to 350 degrees F. Take a pie plate of 10 inches and grease it. Take a blender, put eggs, margarine, bisquick, sugar, milk, lemon juice and vanilla in the container of blender. Cover the container and blend it for about 15 minutes on high speed. Then pour this mixture in greased pie plate. Place the plate in oven and bake it for about 50 to 55 minutes at 350 degrees f. Bake it until the tooth pick inserted the the middle of pie comes out clean. Now take out the pie from oven and keep it to cool for about 5 minutes and then serve it.
Impossible Breakfast Pie Recipe
Ingredients
Bisquick baking mix (1c), bulk spicy pork sausage (2lbs), shredded cheddar cheese or Colby cheese, divided (2c), chopped red peppers (1), frozen hash brown potatoes (3c), minced garlic (2cloves), chopped onion (1), grated parmesan cheese (1/4c), beaten eggs (4), pepper (1/4tsp), half and half cream (1c), milk (1c)
Method Of Preparation:-
First heat the oven to 400 degrees F. take a glass baking dish of 13*9*2 inches, grease it and keep it aside. Take a large frying pan, place it over medium heat and cook sausage, garlic, onion and bell peppers in it by stirring it until the sausage gets pink in color. Drain it well and then place the sausage mixture, potatoes and cheese in the greased baking dish. Take a bowl of medium size, beat eggs, milk, peppers, half and half and baking mix in it until the mixture gets smooth. Then pour this mixture over the sausage mixture in baking dish and then dust the parmesan cheese over it. Place the dish in oven and bake for 40 to 45 minutes at 400 degrees f. . take out the dish from oven and dust the remaining cheddar cheese over pie and again bake it for 1 to2 minutes until the cheese gets melted. Take out the pie from oven and keep it to cool for about 5 minutes and then cut into slices and serve it.
Number Of Servings – 8 to 10
Impossible Ham Asparagus Pie Recipe
Ingredients
Bisquick baking mix (1/2c), frozen asparagus pieces, thawed and drained (1pkg. about 10 oz), eggs (2), cubed cooked ham (1 1/2c), melted butter (1/4c), chopped green onions (1/4c), sour cream (1c), grated parmesan cheese (1/4c), cottage cheese (1c), grated parmesan cheese (1/4c)
Method Of Preparation:-
First heat the oven to 350 degrees F. Take a pie pan of 10 inches and grease it with nonstick baking spray having flour and then keep it aside. Thoroughly drain the asparagus. Place the drained asparagus, cooked ham and green onions in pie pan. take a bowl of medium size, beat eggs, milk, baking mix, melted butter, sour cream, ¼ cup of parmesan cheese and cottage cheese in it until the mixture gets smooth. Then pour this mixture over the asparagus mixture in the pie pan. Dust the left over parmesan cheese over it. Place the pie pan in oven and bake it for 30 to 35 minutes at 350 degrees F. Bake it until the pie gets puffed and changes to golden brown in color. Take out the pie from oven and keep it to cool for about 5 minutes and then serve it.
Number Of Servings – 6
Tex Mex Impossible Pie Recipe
Ingredients
Bisquick baking mix (1/2c0, chopped onion (1), rinsed and drained black beans (1can about 15 oz), frozen corn, thawed and drained (1c), olive oil (1tbsp), seeded and miced, jalapeno pepper (1), shredded Cojack cheese (3/4c), eggs, beaten (2), salsa (1/2c), milk (1/2c)
Method Of Preparation:-
First heat the oven to 400 degrees F. Take a pie pan of 9 inches and grease it and then keep it aside. Take a frying pan, heat olive oil in it and cook onion in it until they get soft. Place the cooked onions, jalapenos, cheese and black beans in greased pie pan. take a bowl of medium size, beat the remaining Ingredients in it until they get well blended. Then pour this mixture over the mixture of pie pan. Place the pie pan in oven and bake it for 35 to 40 minutes at 400 degrees f. . Bake it until the pie gets puffed and changes to golden brown in color. Take out the pie from oven and keep it for 5 minutes to cool and then serve it with chopped avocado, sour cream and more salsa.
Number Of Servings – 4 to 6
Shrimp And Gruyere Impossible Pie Recipe
Ingredients
Bisquick baking mix (3/4c), eggs (3), milk (1 1/2c), shredded Gruyere cheese (1 1/4c), frozen baby peas, thawed and drained (1c), dried thyme leaves (1tsp0, slicd green onion (1/4c), frozen cooked shrimp, thawed (1pkg. about 6 oz), grated parmesan cheese (1/4c), pepper (1/8tsp)
Method Of Preparation:-
First heat the oven to 400 degrees F. Take a pie plate of 10 inches and grease it and then keep it aside. Thoroughly drained the peas and thawed shrimp. Place the drained shrimp, onions peas and Gruyere cheese in greased pie plate and then dust the basil over the cheese. Take a bowl of medium size, beat eggs, milk, baking mix and peppers in it until they get well blended. Then pour this mixture into the pie plate and dust the parmesan cheese over it. Place the pie plate in oven and bake it for about 30 to 35 minutes at 400 degrees. Bake the pie until it gets puffed and changes to golden brown in color. Take out the pie from oven and keep it for about 5 minutes to cool and then cut it into slices and serve it.
Number Of Servings – 6